In today’s “What I Ate Wednesday” WIAW post, I will attempt to do something I rarely do here on the SHLB: keep it short and simple!
Tonight, I’ll be getting on a train to NYC to stay with my brother and his wife, and tomorrow morning, I’ll be getting on a plane to “Home-aha,” where I’ll be until next Wednesday. I couldn’t be more excited, but of course, being gone for a week means there are many things today before I leave!
So, let’s start with breakfast. Yesterday, me and the BF woke up at the ridiculously early time of 4:30. He had a 6:00 plane to catch to Dallas for work, and I stupidly volunteered to drive him to the airport. He’ll be flying straight from Dallas to Omaha, so I’m looking forward to seeing him on Thursday.
After dropping him off at 5:15, I had one thing on my mind: coffee. Thankfully I have discovered that everywhere I go on the east coast, somehow, a Dunkin Donuts will just pop up out of nowhere. It’s like a coffee miracle.
I parked my butt on the couch to watch some old Food Network shows and wake up while drinking my cinnamon iced coffee and nibbling on an old favorite, the DD reduced fat blueberry muffin.
Yeah, I forgot to take a picture before I started eating the muffin top. Ooops.